YAZICI AYYILDIZ, Ahu. Service quality implications of cross-cultural differences in tourism and hospitality. Multidisciplinary Business Review, [S. l.], v. 17, n. 1, p. 1–15, 2024. DOI: 10.35692/07183992.17.1.2. Disponível em: https://journalmbr.net/index.php/mbr/article/view/8353. Acesso em: 23 apr. 2026.